Peri Peri Chicken

Romaine lettuce, Caesar dressing, croutons, parmesan cheese, lemon, garlic, anchovy paste, olive oil, salt, pepper

Tear lettuce into bite-sized pieces, make dressing by whisking together lemon juice, anchovy paste, garlic, olive oil, parmesan cheese, salt, and pepper. Toss lettuce in dressing, add croutons, and more cheese. Serve cold.