Paratha Pizza

Oven-Crisped Nacho Lavash is a healthy and delicious alternative to traditional tortilla chips, offering a light, crispy texture. Baked to perfection, this snack is a guilt-free option that pairs
well with dips, salsas, or enjoyed on its own. Perfect for vegans and vegetarians, it's a crunchy, flavourful treat for any occasion!
 

Ingredients

• Riya's Paratha (available in plain and wholemeal)

• Vegetables of your choice e.g. bell pepper, onion, and tomato 

• Grated cheese

• Pizza sauce (or Tomato Puree)

Cooking Methods

Step 1

Cut your vegetables of choice into small pieces (bell pepper, onion, tomato).

Step 2

In a pan, lightly cook the paratha on each side (baring in mind you will cook it again in the oven).

Step 3

Place the cooked paratha in an oven tray and spread the pizza sauce (or tomato puree) on top.

Step 4

Add your toppings of choice (such as cheese, bell pepper, onion, tomato etc.).

Step 5

Place the paratha pizza in the oven (180 degree celsius) for 5-7 minutes or until the cheese and vegetables are cooked to your preference.

Step 6

Lastly, take out the paratha pizza, slice and serve it whilst it's warm.